| Amounts Per Serving: | |
|---|---|
| Calories: 417 | Total Carbohydrate: 43g (16% DV) |
| Fat Calories: 120 | Fiber: 3g (12% DV) |
| Total Fat: 13g (22% DV) | Sugars: 22g |
| Sat. Fat: 2g (13% DV) | Protein: 32g |
| Trans Fat 0g | Calcium: 30% |
| Cholesterol: 15mg (5% DV) | Iron: 20% |
| Sodium: 280mg (13% DV) | Vitamin C 4% |
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